Blackberry Bourbon Cider

Share Recipe

Print

Fresh blackberries complement the deep, woodsy flavors of the bourbon in this delicious drink.

Blackberry Bourbon Cider

INGREDIENTS

  • 2 ounces bourbon
  • 2 ounces apple cider
  • 1 tablespoon blackberry puree (approx. 3 California Giant blackberries pureed in a blender or food processor)
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons maple syrup (preferably Grade A)
  • 4 ice cubes

DIRECTIONS

      • Combine all ingredients into a shaker and shake well.
      • Pour into a low ball or glass of choice.
      • Garnish with fresh California Giant blackberries.
Blackberry Bourbon Cider

Follow your berries to the farm.

Locate the 16-Digit Trace code.​ Enter the trace back code from your berries to learn about where they were grown. Too bad we can’t deliver the fresh fragrance, too!