Strawberry & Honey Lime Chicken Power Bowl

Name: Strawberry & Honey Lime Chicken Power Bowl
Prep time: 15 min
Yield: 2
Ingredients: 1 cup quartered California Giant strawberries; 2 tablespoons red wine vinegar; 1 tablespoon lemon juice; 2 tablespoons honey; ½ teaspoon fine sea salt; ¼ cup extra virgin olive oil; Pinch of ground black pepper; 1 tablespoon poppy seeds; (Yields - About 1 cup); 1 pound boneless skinless chicken breasts; ½ teaspoon garlic powder; ½ teaspoon cracked black pepper; ½ teaspoon fine sea salt; Zest and juice of 1 lime (about 3 tablespoons lime juice); 3 tablespoons honey; 1 tablespoon coconut aminos (sub soy sauce, or tamari); 1 tablespoon avocado oil; 2 cups cooked quinoa; 4 cups spinach (or salad greens of your choice); 6 large California Giant strawberries, sliced; ¼ cup sliced red onion; 1 small avocado, sliced; ½ cup crumbled feta

Tiempo de preparación15 minutos

Sirve2

Fuel your day with this Strawberry & Honey Lime Chicken Power Bowl! Featuring Honey Lime Chicken, fresh California Giant Strawberries, creamy avocado and crumbled feta, all drizzled with a homemade Strawberry Poppy Seed Dressing, this bowl is just as delicious as it is nourishing.

INGREDIENTES

For the Strawberry Poppy Seed Dressing:

1 taza de fresas gigantes de California en cuartos
2 cucharadas de vinagre de vino tinto
1 cucharada de jugo de limón
2 cucharadas de miel
½ teaspoon fine sea salt
¼ taza de aceite de oliva virgen extra
Pinch of ground black pepper
1 cucharada de semillas de amapola
(Yields - About 1 cup)

For the Honey Lime Chicken:

1 pound boneless skinless chicken breasts
½ teaspoon garlic powder
½ teaspoon cracked black pepper
½ teaspoon fine sea salt
Zest and juice of 1 lime (about 3 tablespoons lime juice)
3 cucharadas de miel
1 tablespoon coconut aminos (sub soy sauce, or tamari)
1 tablespoon avocado oil

Para la Ensalada:

2 cups cooked quinoa
4 cups spinach (or salad greens of your choice)
6 large California Giant strawberries, sliced
¼ cup sliced red onion
1 small avocado, sliced
½ cup crumbled feta

DIRECCIONES

Para el aderezo:
- - In a small blender combine all ingredients except poppy seeds. Blend until smooth and taste test for desired sweetness (honey), vinegar or salt. Stir in poppy seeds.
- - Chill in fridge until ready to serve.
Para el Pollo:
- - Preheat grill to medium-high heat.
- - In a small bowl combine garlic powder, black pepper and salt. Sprinkle on each side of chicken breast.
- - In a medium bowl whisk together lime juice, honey, coconut aminos and oil.
- - Once grill has heated, cook chicken for about 3 minutes on each side.
- - Using a basting brush, brush chicken with honey lime mixture. Grill chicken another 1-2 minutes before flipping and brushing the other side and cooking an additional 1-2 minutes, or until internal temperature has reached 165ºF. Transfer chicken to plate to rest while you prepare the power bowls.
For the Bowl Assembly:
- - Evenly distribute quinoa, spinach, sliced strawberries, onion, avocado, feta and grilled chicken between two bowls.
- - Drizzle with Strawberry Poppy Seed Dressing and enjoy!

Strawberry & Honey Lime Chicken Power Bowl

INGREDIENTES

For the Strawberry Poppy Seed Dressing:

For the Honey Lime Chicken:

Para la Ensalada:

DIRECCIONES

Para el aderezo:

Para el Pollo:

For the Bowl Assembly:

RECETAS RELACIONADAS

Sigue tus bayas hasta la granja.