Blackberry-Prosciutto-Mozzarella Flatbread

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  • 16 oz pre-made pizza dough
  • 1 tablespoon olive oil
  • ¼ shallot, very thinly sliced into rings
  • ½ - ¾ cup mozzarella cheese
  • 4-5 thin slices of prosciutto
  • handful California Giant blackberries
  • drizzle of honey
  • pinch of chili flakes


      • Roll the pizza dough out as the instructions suggest and preheat the oven. Line a baking dish with parchment paper.
      • Drizzle the olive oil on top of the pizza. Evenly spread the mozzarella on top, along with the blackberries, shallot slices, drizzle of honey and chili flakes.
      • Pop into the oven to cook until the top of the cheese is slightly bubbly and golden. Remove from the oven and add on the slices of prosciutto. Enjoy!

Follow your berries to the farm.

Locate the 16-Digit Trace code.​ Enter the trace back code from your berries to learn about where they were grown. Too bad we can’t deliver the fresh fragrance, too!