Burrata With Jalapeño Honey + Fresh Blackberries & Raspberries
1 fresh burrata
1cup California Giant® Blackberries
1 cup California Giant® Raspberries
½ cup honey
2 jalapeños, stems removed (keep seeds in)
Pinch of sea salt
Chop jalapeños into small pieces and set aside in small bowl.
Heat honey in a small sauce pot or saute pan until warm
Pour warm honey over jalapeños and allow to steep until room temperature (if you like less spicy, let steep for less time). On a small platter, place the cheese in the center and then surround with mixed berries.