Strawberry and agave bring the sweet in this chef-inspired salad while shishito peppers bring the heat. The white balsamic dressing creates a union of flavors with shallot and agave.
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Strawberry and agave bring the sweet in this chef-inspired salad while shishito peppers bring the heat. The white balsamic dressing creates a union of flavors with shallot and agave.
Recipe Creator
Chef Sam Blackburn
Sam Blackburn CEC, CCA, CDM / CFPP works for the Healthcare Operational Excellence Team for Sodexo North America where he gets to travel the country assisting in Culinary Operational Needs at various healthcare facilities. Influenced by his great grandmother who was an excellent cook, he knew by age 15 that he wanted to be a chef and loves to try new things in the kitchen. With over 16 years of experience, he relishes the opportunity to be able to really dig into the ever-changing landscape of the culinary scene right now. The most important thing to Chef Sam is the continual quest to learn something new every day.
Enter the trace back code from your berries to learn about where they were grown. Too bad we can’t deliver the fresh fragrance, too!
