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Enter Now | Sweet. Sustainable. Style. | California Giant Berry Farms

Summertime Spicy Berry Pico De Gallo

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Ingredients:

  • 1 cup fresh strawberries, chopped
  • 1 cup fresh raspberries
  • 1 cup fresh blackberries
  • 1 cup fresh blueberries, halved
  • 1 serrano pepper, minced
  • 1/2 cup red onion, minced
  • 1 bunch fresh cilantro, chopped
  • 1 fresh lemon, juiced and zested
  • 1 fresh lime juiced and zested
  • 1 tbs red wine vinegar
  • Sea salt, to taste
  • Fresh ground black pepper, to taste

Directions:

  1. Prepare and combine the first 10 ingredients in a mixing bowl.
  2. Salt and pepper to taste.
  3. Chill for a minimum of 1 hour. 
  4. Stir and serve as you would any salsa. 

Additional notes: This also makes a great condiment for fish and pork dishes and a quick topping to brighten up a salad. Will keep in a refrigerator for up to 7 days. 

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Enter Now | Sweet. Sustainable. Style. | California Giant Berry Farms