Blackberry Mulled Wine

Share Recipe

Print

This mulled wine is perfect for the holidays. It just smells like Christmas. Even if one doesn’t enjoy wine, just having this simmering on your stove top as guests arrive will put everyone in the Christmas spirit.

Blackberry Mulled Wine

INGREDIENTS

  • 1 bottle red wine
  • 5 California Giant blackberries
  • 6 whole cloves
  • 4 star anise pods
  • 2 cinnamon sticks
  • 2 juniper berries
  • 2 oranges
  • 1/4 cup brown sugar

DIRECTIONS

      • Pour red wine into a pan, and add blackberries, cloves, star anise pods, 2 cinnamon sticks, and juniper berries. Let it simmer for about 5-10 minutes. Make sure to not let it boil!
      • Add brown sugar and orange slices. Simmer until ready to serve.

Follow your berries to the farm.

Locate the 16-Digit Trace code.​ Enter the trace back code from your berry container to visit the farms where we’re grown. Too bad we can’t deliver the fresh fragrance, too!