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Blackberry Vanilla Chia Jam

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Ingredients:

  • 3 cups California Giant blackberries

  • 4 tablespoons chia seeds

  • 2 tablespoons maple syrup or honey

  • 2 teaspoons pure vanilla extract

Directions:

  1. Place all ingredients into a blender or food processor. Blend until smooth, about one minute. Transfer to a jar.

  2. Place in refrigerator for 30 minutes before using. This should keep in the fridge for one week. 

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blackberry chia jam-1-409700-edited.jpg
45 minutes
45 minutes
Starring Everybody's Berry

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