Blackberry Chopped Salad Pizza

Name: Blackberry Chopped Salad Pizza
Prep time: 20 min
Yield: 2
Ingredients: 4 Naan flatbreads; 4 cups chopped romaine lettuce; ½ cup sliced pepperoncini peppers; 6 ounces salumi, sliced thin into 3 inch long strips; 4 ounces feta cheese, crumbled; ½ cup canned chickpeas, drained and rinsed; ½ small red onion, sliced as thin as possible; 2 tablespoons chopped parsley; 6 ounces California Giant blackberries, cut into thirds; 1 tablespoons pepperoncini juice; 2 tablespoons red wine vinegar; 2 tablespoons extra virgin olive oil; 1 tablespoon Dijon mustard; 20 turns fresh cracked pepper; 1 pinch dried oregano; ¼ teaspoon kosher salt

Prep Time20 min

Serves2

Fresh chopped salad on pizza is a great way to sneak some nutrition into your pizza night! Blackberries bring their natural sweet flavor to contrast the delicious flavors from pepperoncini, salumi, and feta cheese.

INGREDIENTS

4 Naan flatbreads

For the Topping:

4 cups chopped romaine lettuce
½ cup sliced pepperoncini peppers
6 ounces salumi, sliced thin into 3 inch long strips
4 ounces feta cheese, crumbled
½ cup canned chickpeas, drained and rinsed
½ small red onion, sliced as thin as possible
2 tablespoons chopped parsley
6 ounces California Giant blackberries, cut into thirds

For the Dressing:

1 tablespoons pepperoncini juice
2 tablespoons red wine vinegar
2 tablespoons extra virgin olive oil
1 tablespoon Dijon mustard
20 turns fresh cracked pepper
1 pinch dried oregano
¼ teaspoon kosher salt

DIRECTIONS

- - Toast the flatbreads in the oven until slightly crisp.
- - Whisk together all dressing ingredients.
- - Toss together with the romaine lettuce.
- - Toss in the remaining topping ingredients (reserving just a bit of each to place on top for garnish!).
- - Cut in half and eat like a large piece of pizza!
- - Want to go without the bread? Double up on the other ingredients and eat as a salad!

Blackberry Chopped Salad Pizza

INGREDIENTS

For the Topping:

For the Dressing:

DIRECTIONS

RELATED RECIPES

Follow your berries to the farm.