Healthy, Homemade Strawberry Ice Cream

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Try this delicious strawberry ice cream and stay refreshed all summer long!

Healthy, Homemade Strawberry Ice Cream


  • 4 cups frozen strawberries
  • Juice from half a lemon
  • Generous squeeze of honey (more if you don't want it too tart)
  • 1/2 cup Greek yogurt


  • In a food processor, process strawberries, lemon juice, honey and Greek yogurt for about five minutes, until creamy and thick. I transferred mine to a metal loaf pan and froze for one hour, but you can enjoy it right away if you like!

Follow your berries to the farm.

Locate the 16-Digit Trace code.​ Enter the trace back code from your berry container to visit the farms where we’re grown. Too bad we can’t deliver the fresh fragrance, too!